Thursday, December 1, 2022

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HomeVideoJohnny on Fire: Farm-to-Table Wood-Fired Pizza | WPBS Weekly: Inside the Stories

Johnny on Fire: Farm-to-Table Wood-Fired Pizza | WPBS Weekly: Inside the Stories

Farm fresh veggies and herbs atop a fire-grilled pizza is ideal for the beginning of comfort food season. On this segment of Johnny on Fire, Dani Baker of Cross Island Farms on Wellesley Island joins Johnny Spezzano in the kitchen for their take of a farm-to-table pizza bursting with flavor.

Find the recipe at wpbstv.org/johnnyonfire
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