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Duck Carpaccio | WPBS Weekly: Inside the Stories

From “One World Kitchen” tonight, it’s all about duck. Chef Natalia Machado shows us how to make duck carpaccio in a truly traditional way. Take a look.
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Watch Live – Stream Anytime! Tune in to watch WPBS Weekly: Inside the Stories Tuesdays at 7:30 pm on WPBS-TV. Episodes encore Saturdays at 7:00 am. Stream anytime at http://bit.ly/wpbsweekly
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